Category: Food Porn

How To Make Nigerian Puff Puff

Step by step on how to make delicious Nigerian puff puff Puff puff need no introduction to Nigeria, Nigerians, or anyone in general in West Africa.  Though it is a simple dish with a few inexpensive ingredients, don’t let its ease deceive you about how wonderful it is. Few individuals are able to resist their charm. INGREDIENTS 600g all-purpose flour 10g fast action yeast 150g sugar (use as desired) ½ tsp salt...

How To Make Tuwo Shinkafa

Step by step on how to cook the popular Tuwo Shinkafa Tuwo Shinkafa (Rice Meal) is a Northern Nigerian dish made from rice.  It’s incredibly simple to make. It goes well with any Nigerian local soup, such as Efo, Ogbono, or Egusi.  However, we suggest pairing it with Miyan Taushe (Pumpkin soup) or Seafood Okro. Ingredient Rice ( Medium or short grain)  Water Method Wash rice. 2. Pour it in...

How To Make Seafood Okro

step by step of making seafood okro The advantages of okra range from its high dietary fibre content to its low calorie level. The nicest aspect about this delicious dish is its adaptability; you can pair it with any seafood of your choosing. Enjoy by yourself or with your favorite swallow. Ingredients • ½ kg shrimp or prawns• ½ kg of fresh fish, cut into chunks• 2 crabs, cleaned and dressed...

How To Make Shito

Preparing Ghanian pepper sauce aka Shito One of the pepper sauces that Ghana is widely renowned for is called shito.  It is consumed with several regional dishes and may be kept for a very long period.  Here is the recipe for the well-known pepper sauce from Ghana. Ingredients: Cooking oil 5 tablespoons powdered pepper 5 tablespoons powdered fish 3 tablespoons powdered shrimp 2 onion bulbs 1 sachet of...

How To Cook Ofe Nsala aka White Soup

How Took Ofe Nsala aka white Soup A specialty of the Igbo tribe in Nigeria, particularly those in the state of Anambra, is ofe nsala.  Ofe Nsala, unlike other traditional soups, is prepared without the addition of palm oil, earning it the nickname “white soup.” While it is traditionally made with catfish, one can also make use of chicken as in the case of the recipe...